2018 Bordeaux Superior – Château Maine Gazin
Petit Verdot 100%
1.3Hectares of vines on limestone clay soils yielding 5,400litres/Ha
Harvest by hand, de-stemmed and crushed at winery reception.
Alcoholic fermentation in concrete vats, basket pressed and put to 300L French oak barrels for malolactic fermentation and maturation. Aged 12-14 months and bottled in April 2020 at the Château.
‘Racy wine with aromas of ripe black fruit, blueberries and black currents, spicy with menthol notes. The feel is full and well structured with cocoa flavours and persistent liquorice accents’. (Oenology Cente- Saint Savin)
2018 Bordeaux Supérieur Petit Verdot – 6 x bottles